CHICAGO TRIBUNE SPECIAL SECTION
COMMUNITY FOCUS: THE BARRINGTON AREA

7 questions about: The Catlow Theater and Boloney's Sandwich Shop
- by Verla Gillmor Published September 29, 2004

Rapata: "First, people come for our food. Restaurants today are more about pre-cut, done-ahead food, but everything here is made fresh. Our combination deli sandwiches are huge and some are quite unusual--like our `world-famous' turkey salad sandwich made with peas and celery or our `Bat-Man-Wich' [ham, Muenster cheese, tomato, sprouts and Italian dressing]. Our reuben [`the Reubenesque'] is a big favorite. Plus, we have a generous assortment of other sandwiches, soups, salads, Polish sausage and hot dogs. Secondly, people come for the experience. At lunch we set up tables in the theater lobby so they can eat either in the sandwich shop or in the lobby. We can seat about 60 people during the day. Then around 4 p.m. we take down the lobby tables to prepare the theater for the evening theater crowd. Our restaurant capacity shrinks at night to about 30 people. We serve mostly business people during the day. At night a lot of people come to both eat and see the movie."

O'Connor: "Where else can you come to a show, order a meal at Boloney's or at The Catlow counter, then take your meal on a tray into the theater to eat during the show? Plus, we offer all the usual theater snacks like popcorn and candy."

O'Connor: "We feature mid-run movies, and we let people vote on our Web site for which movies they want to see. Our customers know that if they have a suggestion, we'll pay attention. We can't compete with the big guys so we've carved out our own niche. We have very loyal customers."

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